Peanut Butter Collagen Protein Pie with a Chocolate Crust

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Peanut Butter Pie w/ Chocolate Protein Crust

02/11/2025 By Ryan Hayes

PEANUT BUTTER PROTEIN PIE / CHOCOLATE PROTEIN CRUST

Combine 1 cup oat flour, 5 scoops BUBS Naturals Collagen Protein, 1/2 cup cocoa powder, 1/4 cup coconut sugar, 1 egg yolk, and 1/3 cup melted coconut oil.
Press into the bottom of a 9” spring form pan
Bake at 350F for 12 minutes.
Once done, let cool.

TOPPING

Melted chocolate chips & crushed peanuts.

Written by:

Ryan Hayes

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